The Port House Launch Christmas Menus
Written by Christmas is getting tasty this year as The Port House introduces their festive Christmas menus!
The Port House has been serving excellent tapas and wine for the past 13 years on Dublin’s South William Street, and just in time for the festive season they’ve launched their new Christmas menus. So if you’re still looking to book your Christmas party’s dinner for work or with your friends or family, make The Port House your choice today.
Offering two menus for groups of 10 or more, and as per tradition, both choices have a selection of small dishes to share.
‘Menu Reserva’, priced at €35, features a selection of Primero (Aperitivos), Segundo (Pinxtos), Tercero (Tapas) and of course, Dessert. Enjoy the likes of Chargrilled Navaron Chorizo Sausages, the traditional Tortilla Espanola and a Croquettes Platter, as well as Paella de Pollo, Squid, Patatas Bravas and lest we forget their traditional Churros con Chocolate for dessert.
‘Menu Gran Reserva’, priced at €39, features many of the above dishes too with a four-course dinner but with even more food to help celebrate the festivities. In addition to the aforementioned, guests can also enjoy an Iberian Cured Meats Board, Rack of Lamb, Pan Fried Skewered Prawns as well as a Spanish Cheese Board to finish alongside those tasty Churros.
Although drinks are not included in the Christmas menu prices, The Port House offers an array of wonderful white and remarkable red wines – ask their staff for pairing recommendations.
The Port House Christmas Menus are available from now until January 31st, 2020 for groups of 10 or more.
To make your group booking for your festive dinner call 01 672 8590
or email southwilliam@porthouse.ie today!
