Shop and Cook with Kwanghi Chan at the Asia Market
Chinese New Year is a time to celebrate, and as Asia Market they will host a special evening with renowned Chinese-Irish chef Kwanghi Chan!
Celebrated TV Chef Kwanghi Chan will be in the Asia Market to show, explain and answer everything you need to know about Asian food ingredients. He will bring you on a journey to choose some of his favourite ingredients and show you how to cook three simple and delicious Asian tapas, while you sit and relax with a nice cup of Chinese tea. Don't miss this amazing experience!
This special event will take place on Thursday 7th February, from 6pm to 7.30pm, while tickets cost €20. Spaces are limited to 20 only so booking is encouraged to avoid disappointment.
About Kwanghi Chan
Kwanghi Chan was Head Chef at the 5* Cliff House Hotel in Ardmore Co.Waterford and has worked in some of the best restaurants In Ireland whilst also representing Ireland in International Culinary Competitions. After spending over 3 years as Head Chef at the Cliff House Hotel, in 2015 he stormed onto the scene in Dublin with Soder+Ko, a hip collaboration between a Scandi bar and Kwanghi’s fusion cooking.
In 2016 he moved on to his latest venture, starting ChanChan, making products including a miso-based hot sauce, spice mixes, black garlic products and other fine food products. This year in Hong Kong, working as an ambassador with Bord Bia Shanghai, he began promoting Irish grass-fed beef and lamb and working closely with the Irish Consulate in Hong Kong and Macau to promote Irish produce in Southeast Asia.