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Xi’An Street Food is a casual restaurant that aims to showcase and bring traditional Chinese food and culture to Dublin! Opening at 28 South Anne Street, Xi’An are committed to remain authentic by honouring the thousand year old culture and taste of Xi’An. The team at Xi’An believe in real…

Xi’An Street Food is a casual restaurant that aims to showcase and bring traditional Chinese food and culture to Dublin!
Opening at 28 South Anne Street, Xi’An are committed to remain authentic by honouring the thousand year old culture and taste of Xi’An.

The team at Xi’An believe in real food and also real flavours. All of the dishes on their menu are cooked to order with fresh ingredients and with no artificial flavours. Each dish holds a rich mix of herbs and spices, with the firm absence of MSG, their food can firmly stand on its own feet. Firm believers that food should not only taste good, but leave you feeling good, Xi’An only use the finest ingrediants, including 100% Irish beef, Halal chicken and Halal beef, so that their food can be confidently enjoyed by all.

Their menu includes the Xi’An meat buger (or, Roujiamo), which is like a hamburger, but with a much longer history. Lean pork is braised for hours – then hand-shredded and finally pocketed in the bread – we’re hungry just thinking about it. Xi’An Street Food’s signature dish, and arguably their most popular, is the Biang Biang noodle dish.

Be sure to check out this wonderful new addition to the catalogue of restaurants we’re so lucky to have in #DublinTown!