Evenings at Brother Hubbard – A Middle East Feast!
Written by Brother Hubbard has launched their new evening feast concept, bringing the best from Middle East to Capel Street. Opening now from Wednesday to Saturday from 6.30pm with a smashing wine list to boot.
Middle Eastern food is rich in flavours, colours, textures and the overall vibrancy of the dishes makes the experience even more interesting. It’s a cuisine that is very focused on healthy, fresh food. With that said, what is also to love about Middle Eastern food is the way people enjoy it. It is about coming together to share – an every day meal can still feel like a feast as you share dishes with family and friends and enjoy a wider variety of food in doing so.
For the new evening menu Brother Hubbard has decided to borrow not only the style of Middle Eastern food but also that concept of sharing – feasting in an every day sense. With a menu designed to encourage you to share and share alike. The objective is that you encounter a larger variety of food that leaves you sated, but not stuffed. It is a menu that is lighter on the meat components to bring a better balance to the experience.
Just so you know, Brother Hubbard made everything on the meny from scratch and almost everything on the menu is gluten-free (the one or two items containing wheat can be swapped for a gluten-free alternative).
However, as important as the food is, a meal should actually be about much more than just that! So enjoy the smashing wine selection that Brother Hubbard has to offer, their lively atmosphere and the experience of sharing your meal with your dining companions.
Now, please pass the plate…
Brother Hubbard’s Feasting Menu
(3 courses for €29.95 per person / 2 for €24.95)
The Mezze Platter
a selection of our vegetarian starters for you to share served with flatbread and our homemade pickles
The Main Event
Choose 1 of our main dishes for each person.
Alongside this , your table is served 2 other side dishes for sharing
The Dessert Platter
A plate with each of our 3 homemade desserts (enough of each for you to share)
Tonight’s Menu
The Mezze Platter:
Sweet Potato, Coriander & Chickpea Falafel, Pepper-Tahini-Lemon Sauce
(v, gf, nf )
Spiced Cauliflower Florets, Lime & Fennel Yogurt, Pickled Red Onion
(v, gf)
Moroccan Harira Soup, Baba-Ganoush Dressing, fresh herbs
(v, gf, nf )
Beetroot Hummous, Dukkah
(v, gf)
s erved with
Our Za’atar Flatbread & Pickles
(v, n f)
The Main Event :
gently-spiced Beef Kofta, Feta, Mint, Tomato & Red Pepper Sauce
(gf, nf )
baharat Lamb Cutlets (served rare), Chargrilled Red Onion with Sumac & Salsa
Verde with Pomegranate & Rose Petal
(gf, nf )
free-range Chicken Tagine, Preserved Lemon, Fennel, Kalamata Olives &
Coriander
(gf, nf )
harrissa-marinated Mackerel, Green Tahini, toasted Walnut & Oat crumble, and
a zesty Beetroot & Watercress Salad
(available gf)
warm Red Pepper stuffed with Pea and Caraway Ricotta, Goat’s Cheese, Crispy Sumac Onions, Cherry Tomatoes & a roast squash & pea-shoot salad
(v, gf, nf )
‘Imam Bayildi’ Aubergine, Spiced Tomato, Spinach, Dukkah & Caramelised Garlic on a bed of saucy chickpeas, lemon zest and fresh herbs
(vegan, v, gf)
To Share with the Table :
“Wedding” Cous Cous, lentil, caramelized onion, fruit, herbs & flowers
(gf available )
Charred Stem-Broccoli & Yellow Beans, brother hubbard spiced butter
(v, gf, nf )
The Dessert Platter:
Walnut & Orange Blossom Baklava
(gf alternative available if requested )
Our rich Chocolate Ice Cream with Hazelnut Praline & raspberry
(gf)
Fresh Fig & Spiced Orange Slices, Mint & Pomegranate Syrup
(gf, nf )
The Small Print !
(if you have any special dietary requirements, please let us know when ordering as we are unable to vary dishe s once they
have been prepared. “v” denotes vegetarian, “nf” means no nuts, “gf” denotes gluten- free, “available gf” means please specify
when ordering for a gluten- free version. For severe allergies such as Nut allergies, please discuss with your server. As
everything is made by us in our kitchen where we handle nuts, dairy and other allergenic ingredients , traces of allergens may
be contained in any of our menu items ).
