Reviewed and awarded best fine dining restaurant in Dublin & Ireland in 2009, 2010 & 2011 Pearl Brasserie has been at the top of its game for over a decade. Located in the heart of Georgian Dublin, next door to the Merrion Hotel and close to The Shelbourne, The Conrad, Fitzwilliam and Westbury five star hotels. Pearl Brasserie is a warren of stylish intimate spaces and snugs perfect for romantic dining and can cater to larger groups in semi-private areas. An intimate, stylish, romantic French restaurant it is famous as a favourite of the good and great of Ireland with the Government Buildings directly opposite. Head Chef Anthony Smith, perfects beautiful cuisine using luxury food products from the finest Irish & French producers. Pearl Brasserie is open for Lunch Monday to Friday from 12 noon to 2:30pm and Dinner is served from 6pm till late on Monday through to Saturday.